Join us on December 14th from 10 AM until 1 PM in the beautiful Community Classroom at Westside New Leaf for a workshop discussing Ayurvedic Cooking During the Holidays. A wholesome Ayurvedic lunch will be included.
Fall and winter are a time where there are many family gatherings, holidays, and food galore! While this is a time to celebrate, it can also lead to many digestive issues. In this workshop we will go over how to combine Ayurvedic cooking with your favorite holiday foods by showing you recipes that you can make for your whole family! We will discuss ways to digest and assimilate holiday foods better, ways to eat in a balanced way, and dietary ways to feel satiated longer.
Ayurveda believes that the foundation of health starts with the digestive system. If your diet is not creating healthy microbes in the gut, then medicine alone will be insufficient. When diet is “correct” it becomes your medicine, which leads to a healthy digestive tract and overall well-being. In Ayurveda we treat the gut to treat the brain.
Ever go into a grocery store (especially the spices and herbs sections) and feel overwhelmed and lost? You know something might be good for you, but you don’t know why or how? In this workshop we will break down the Ayurvedic principles of common kitchen spices and herbs and introduce traditional Ayurvedic Herbs. You’ll learn how to best use and cook them and then be able to eat them with our Ayurvedic Lunch inspired by the holidays!
This event is held at 1101 Fair Avenue, Santa Cruz. Please feel free to contact us if you have any questions. Email us at firstname.lastname@example.org or call us at (831) 295-6279
We look forward to seeing you there! Manish and the Santa Cruz Ayurveda Team